Description of the problem / opportunity:
Farms, especially wineries, who want to be competitive in a global market must necessarily undergo a process of digital transformation, capable of offering innovations that allow for an increase in added value.
To achieve this, it is possible to use existing methodologies. Thanks to data analysis and the application of IoT models, it is possible to trace the entire supply chain from the grape harvest to the table. In this way it is possible to enhance the production, increasing the level of food safety towards the consumer, who is willing to recognize a greater value to the product.